1 lb. Cheddar cheese
2 (8 oz.) pkg. cream cheese
1 small jar pimentos
2 tsp. garlic salt
1/2 c. mayonnaise
1 c. chopped pecans
paprika

Grate Cheddar cheese and soften cream cheese. Put in other ingredients and mix with electric mixer. Chill overnight and then roll in small rolls; roll in paprika. Chill and slice. Serve on your favorite snack crackers.