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Results 61 - 70 of 74 for beans kale
61. KALE SOUP
Cut onion up and saute ... almost cover the kales. Wash kales first and ... kidney or red beans and simmer for 10 minutes. ... to suit your taste.
62. CALDO GALLEGO
Bring beans to almost boil over medium ... cooked and vegetables are soft. Soup will thicken over several hours. Serve with crusty French bread.
63. KALE SOUP
Combine chourico, onions, carrots and ... 40 minutes. Add kale, cabbage and beef bouillon. ... done. Add kidney beans. Adjust seasoning with salt ... crushed if you like.
Saute onion in oil; add ... Add pasta and beans. Cook until pasta is tender (20-30 minutes). Grated Parmesan can be sprinkled on each serving.
65. KALE SOUP
Boil water and onion. Add ... is cooked, add kale, potatoes, and cabbage. After kale is cooked, add drained beans and macaroni. Salt to taste.
66. KALE SOUP
Soak beans overnight or use drained, canned ... onions, linguica, and kale in 12 cups of water. ... water. Cook for another hour. Serves 10-12.
67. KALE SOUP
Saute onion in butter. Add ... potatoes for 1/2 hour more. Add kidney beans and kale. Cook for remaining 30 to 45 minutes and add salt to taste.
68. KALE SOUP
Cut up sausages and cover ... and pepper and kale and cook another 20 minutes. ... add to soup with beans. Cook another 10 minutes. Serves 4-6.
69. KALE SOUP
Put all ingredients in large kettle. Bring to a boil; boil for approximately 1/2 hour. Simmer 1 1/2 to 2 more hours or until meat on shank ...
70. KALE SOUP
Soak beans overnight and drain. Combine all ... heat. Cook gently 2-3 hours. Add potatoes with one cup of water - continue cooking for 1 more hour.
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