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Results 51 - 60 of 65 for sauce for mixed vegetables
Mix dressing with vegetables. Mash egg yolks through ... that seems to be a favorite of men. Stores will in refrigerator. Serves 10 to 12 people.
52. MIXED VEGETABLES
Cook vegetables as directed on package, drain. ... buttered baking dish. Mix cheddar cheese soup with milk, ... Stir in Worcestershire sauce and brown sugar. Bake 25 ... quite often especially for family dinners and potluck dinners ... dish for every occasion.
Brown meat in 2 tablespoons fat. Add onion. Add rest of ingredients. Bake in 350 degrees oven for 1 hour. Serves 12-15.
Place chicken and warm butter ... fry. Add soy sauce and other seasonings (onion, green ... put all chopped vegetables in and let steam. Noodles can be added, if desired.
Heat oil very hot. Saute ... stock, and soy sauce. Stir constantly for 4 minutes. Add beef, vegetables and rest of stock, soy ... turn off heat. Mix well and serve with steaming rice.
Soak pork loin in marinade for 2-3 hours or overnight. 4 tbsp. cornstarch Mix well; add additional cornstarch if ... Combine sugar, soy sauce, wine, vinegar, pineapple juice, ... or just until vegetables take on transparent appearance. Add ... combine well and serve.
Make a sauce by adding butter, flour and ... from can of vegetables and place in casserole dish. ... in 375°F oven. For frozen vegetables cook in salted ... liquid to make sauce.
Put 1/2 to 1 cup ... with some Worcestershire sauce and/or soy sauce, salt and ... plastic bag. Add vegetables, one kind at a ... broiled indoors, if preferred.
Cook vegetables 10 minutes, drain liquid and save. Make sauce with all ingredients except bread. Mix sauce with vegetables. Pour into ... This serves 8 people.
Cut the barklike skin off ... Stir in soy sauce, corn syrup, and 2 ... cups. Oriental Stir-Fry Mix makes: Teriyaki Beef and Vegetables, and Shrimp and Vegetables Stir-Fry.
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