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Results 41 - 48 of 48 for mexican wedding cake frosting
Mix together and bake at 350 degrees for 40 minutes in 9 x 13 inch cake pan. Mix with mixer until creamy and spread.
Beat eggs well. Add sugar gradually. Add flour and soda. Add pineapple and nuts. Bake 40-45 minutes at 350 degrees. Frost cake when totally cooled.
Mix by hand 1 ingredients at a time. Bake at 350 degrees for 35-45 minutes in a 9 x 13 inch pan. Cream together, ice cake when cooled.
Mix in order given by hand. Bake 35 to 45 minutes in 9 x 13 inch greased pan at 350 degrees. Mix all ingredients for frosting, mix well. Frost cake.
Mix ingredients in order by ... inch pan, add mixture and bake at 350 degrees for 35 to 45 minutes. Cool then frost. Blend all above together.
Mix flour, sugar, eggs, baking ... metal baking pan.) Cake will still be very soft. ... and top with frosting. Frosting: Blend butter and ... sugar. Mix well. Frost cake and refrigerate. The longer ... the flavors blend together.
Combine all ingredients in large ... 13 inch greased pan. Bake at 350 degrees for 35 minutes. Serve plain or frost with cream cheese frosting.
Mix all ingredients together. Preheat oven to 350 degrees and bake for 35 to 40 minutes. Frost with butter cream frosting.
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