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Results 41 - 50 of 138 for mexican jack casserole
Mix together monterey jack cheese, grated cheese and cream ... would for regular lasagna. Bake at 350°F for 30 to 40 minutes. Serves 4 to 6.
Layer in large casserole (13 x 9 x 2) ... chicken, then pour over salsa. Sprinkle remaining cheese on top. Bake at 325°F for about an hour.
Brown meat. Add beans, 1 can sauce and 1 can water. Simmer. Layer pan with 1/2 chips. Sprinkle 1/2 cheese and onion over chips. Add meat ...
Saute onions in oil. Add ... shallow 2 quart casserole. Layer: 1/2 chips, sauce, Jack cheese. Repeat layers once. Bake ... Ground beef may be added.
Preheat oven to 350 degrees. ... jalapeno peppers. This casserole is delicious and easy - ... refried beans with cheese and hot flour tortillas.
Crush a large bag of Doritos and put 1/2 of them in a 13 x 9 inch baking dish. Then add the chicken. Mix all the sauce ingredients and pour ...
Combine water, 1/4 cup of the salsa, the butter and the stuffing mix in 2 quart baking pan. Arrange the chicken on the stuffing. Pour ...
Mix contents of vegetable/seasoning packet, water and butter in small boiler. Heat until butter is melted; pour into 12x8 inch baking dish. ...
Cut cooked chicken into pieces, chop onion tops. Mix with all ingredients except chips and cheeses. Layer chips in bottom of 9 x 13 inch ...
Heat oven to 375°F. Combine ... a 2 quart casserole dish. Pour in half of ... with remaining corn chips. Bake at 375°F for 45 minutes.
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