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Results 41 - 50 of 78 for grapenut pudding
Boil milk, grapenuts, raisins and sugar until ... and bake 20 minutes at 350 degrees. Serve while warm and top with whipped cream or ice cream.
42. GRAPENUT PUDDING
Soak Grapenuts in milk for 3 minutes. ... vanilla. Mix with the milk mixture. Bake at 300 degrees in pan of water for 45 minutes or until sets.
43. GRAPENUT PUDDING
Heat the milk and soak the grapenuts in the milk while mixing ... bottom. Bake at 350 degrees until knife inserted in the middle comes out clean.
44. GRAPENUT PUDDING
Beat egg and sugar, salt ... Add milk and Grapenuts. Pour into greased 1 ... dish in pan with 1 inch of water. Bake at 350 degrees for 1 hour.
Cream butter and sugar well. Add egg yolks, flour, Grapenuts, milk and lemon juice. ... at 375 degrees for 60 minutes. Top with whipped cream.
Add eggs, sugar, salt and ... Beat well. Soak Grapenuts in 1 cup milk. Add to egg mixture. Bake in oiled pan in 350 degree oven until browned.
47. GRAPENUT PUDDING
In small pan melt butter. Add Grapenuts. Beat sugar and egg ... full of water. Bake at 375 degrees for 30 minutes. Stir and bake 20 more minutes.
48. GRAPENUT PUDDING
Scald the milk; pour over the Grapenuts and let stand 10 minutes. ... until a silver knife inserted comes out clean. (Use 1-quart Pyrex dish.)
49. GRAPENUT PUDDING
Bring milk and Grapenuts to boil, remove from stove. ... 1 1/2 quart casserole and put in pan of hot water. Bake at 350 degrees for 35 minutes.
50. GRAPENUT PUDDING
Combine all ingredients in 2 ... with Cool Whip. Note: 3/4 cup Grapenuts will make more custard. Do NOT double recipe. Cook each batch separately.
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