REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
GRANDMA'S GRAPENUT PUDDING | |
1 qt. milk 1 c. grapenuts 1/2 c. seedless raisins 2 eggs 1 c. sugar Boil milk, grapenuts, raisins and sugar until it comes to a boil. Add 2 well beaten eggs; mix well. Remove from heat and place mixture in a casserole and bake 20 minutes at 350 degrees. Serve while warm and top with whipped cream or ice cream. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |