Results 41 - 50 of 67 for chocolate frosting hershey syrup

Previous  1  2  3  4  5  6  7   Next

Cream butter and sugar; add ... powder alternately with syrup. Bake in 9"x13" pan ... 1 minute. Add chocolate drops and beat until melted. Pour hot icing over hot cake.

Cream butter, sugar, eggs; add rest of ingredients. Mix and pour in pan (12x9). Bake on 350 degrees for 30 minutes. Bring sugar, milk and ...

Beat eggs; add butter and sugar. Mix and add chocolate and vanilla. Add flour, baking ... 1/2 cup chocolate chips and vanilla. Beat until thick.

Mix like regular cake batter. Put in 9x13 inch pan. Bake at 350 degrees for 30-40 minutes. Bring to boil sugar, milk and butter. Remove ...

Grease (don't flour) a 9 ... 350 degrees; don't over bake. Bring to a boil for one minute. Add 1/2 cup chocolate chips and beat until chips melt.



Cream butter and sugar. Add ... Add flour and chocolate syrup alternately. Bake in long pan, ... chocolate chips. Let melt and pour over hot cake.

Mix all ingredients for bars. ... to 25 minutes. Frost with frosting: boil sugar, milk and ... heat and add chocolate chips. Stir and spread on bars.

Cream together sugar, shortening and ... 25 minutes. FOR FROSTING: Put sugar, milk and ... Beat with mixer until ready to set. Can use 1/2 recipe.

Mix flour, sugar, butter, eggs, ... together well. Add syrup and mix well. Bake in ... to 30 minutes. Frosting: Mix sugars, butter and ... until chips are melted.

Cream butter and sugar. Add ... Add vanilla and syrup. Mix flour, baking powder ... Add 1/2 cup chocolate chips. Beat with mixture until desired consistency.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index