| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 57 for eggs vienna
Sekanice is traditionally only eaten ... green onions and egg yokes to the shredded dried ... about an hour, until the top is lightly browned.
Cut the ham steak into ... 2 hours. Prepare egg noodles according to package directions. ... oven and serve over egg noodles. & Cathy Hallonquist
Twelve to twenty four hours ... layers. Combine milk, eggs, paprika and salt. Pour ... slivers of cooked ham or chicken to the strata. Serves 12.
Cut bread into 1 1/2" ... 325 degrees. Beat eggs until frothy. Blend in sugar. ... covered in refrigerator; warm before serving.) Makes 12 servings.
Dip bread in water just long enough for it to crumble. Squeeze out most of the water. (Do only about 3 or 4 slices of bread at a time.) Mix ...
For each sandwich, place 2 ... bread. Beat together eggs and milk. Dip sandwiches in ... sandwiches slowly, about 8 to 10 minutes, turning once.
Bone 1 stewing chicken, about ... two hard boiled eggs inside the chicken going lengthwise. ... slice crosswise. DO NOT SLICE RELLENO WHILE HOT.
Combine cream cheese, sugar and ... oven. Mix beaten eggs, milk and nutmeg. Dip ... more minutes at 400 degrees. Top with powdered sugar and jam.
9. VIENNA BREAD
Dissolve yeast in water 10 ... pie crust. Beat egg yolks. Combine yolks, yeast, and ... mixture into beaten eggs, then add to rest. ... let cool before using.
10. VIENNA BREAD
Mix salt, sugar, shortening and ... Brush with beaten egg white and make diagonal slashes ... oven, it rises and browns fast. Has hard crust.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables