EASY VIENNA DISH 
1 (1 lb.) ham steak, diced
1 lb. lean ground beef
1 (28 oz.) can baked beans (Bush's)
1 (28 oz.) can crushed tomatoes (Hunts)
1 (12 oz.) pkg. Dutch egg noodles

Cut the ham steak into very small cubes. Brown ground beef.

Mix ham, beef, baked beans and tomatoes in a casserole dish and place into the oven.

Bake at 350°F for 2 hours.

Prepare egg noodles according to package directions. Remove dish from the oven and serve over egg noodles.

Submitted by: Larry & Cathy Hallonquist

 

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