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Results 31 - 40 of 162 for egg custard pudding
In 2 quart saucepan, heat ... small bowl, beat eggs, add cream, and sugar. ... Bake about 45 minutes or until firm and brown in 350 degree oven.
In medium mixing bowl, combine milk, eggs, and vanilla. Mix well. ... vanilla wafers. Pour custard evenly over top and refrigerate 2 to 3 hours before serving.
Set baking dish in pan of water. Bake 350 degrees for 45 to 60 minutes. To cook rice: Simmer 20 minutes.
Cream butter and sugar thoroughly. Add egg yolks, flour, Grape Nuts, milk, ... degrees about 1 hour. Serve warm or cold with cream, if desired.
Combine cooked rice, beaten eggs, milk, sugar, salt, and ... Place baking dish in pan of hot water. Bake at 325 degrees for 1 1/4 hours. Serves 10.
Combine eggs, sugar and salt. Stir ... of hot water (about 1 inch deep of water). Bake at 350 degrees for 45-50 minutes. Makes servings for 6.
Heat oven to 350 degrees. Blend eggs, sugar, salt and vanilla; ... inserted comes out clean. Remove baking dish from pan of water. Serve warm or cold.
Add chocolate to milk and ... until blended. Beat eggs until foamy; add sugar and ... at 350°F until pudding is firm and a thin ... center comes out clean.
Heat milk in saucepan. Remove ... and salt. Beat eggs and add to milk mixture. ... stir. Bake in a pan of hot water at 325 degrees for 1 1/2 hours.
PIE MIXTURE: Mix 1 1/2 ... tablespoons flour, 5 egg yolks and 1/3 pkg. Jello coconut pudding with beater, thoroughly. Set aside. ... until brown. Watch carefully.
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