Season the chicken pieces with the salt and ... of the flour, eggs and melted butter. Then add ... rather than thick batter. Add the minced parsley. ... until tender. Serves 4.
Combine flour, milk, egg, salt, sugar and baking ... thoroughly. Cut boneless chicken into 1/2-inch strips. Sprinkle with salt and dip into batter. Fry in deep, hot fat until done and golden brown.