| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 45 for white sauce for scalloped potatoes
Melt butter in saucepan over ... thickened. Layer 1/2 potato slices, onion, ham, salt, pepper, cheese and white sauce in order given. Repeat second ... at 350 degrees for 1 hour and 15 minutes. In order to save time, potatoes can be cooked on stove, ... in the white sauce.
May substitute with 1 can ... and parsley to white sauce; mix well. Grease and ... ending with top layer of chips. Bake 350 degrees for 25 minutes.
Bake at 350 degrees about 45 minutes. Serves 10.
Make white sauce out of first 5 ingredients. ... sharp Cheddar cheese for au gratin when white sauce ... Place half the potatoes in a greased 2 quart ... longer. Serves 4-6. Enjoy!
Mix and cook over low heat until thick. Layer potatoes, sauce, and American cheese. Repeat ... at 325 degrees for 1 hour covered and 15 minutes uncovered.
Peel potatoes and onions and slice thin. ... cover with 1/2 sauce and seasonings. Add remaining potatoes ... oven 350 degrees for 1 hour. Uncover to brown. ... until ready to use.
Peel and slice potatoes and onion. Grease pan or glass dish. Make white sauce of butter, milk, flour over ... at 325 degrees for 2 hours. Grated cheese can be added last 15 minutes.
Heat oven to 350 degrees. ... Layer 1/3 of potatoes, 1/2 of onion, and 1/3 of the white sauce in casserole; repeat. Top with ... before serving. 6 servings.
Peel potatoes and slice medium thin. Make a white sauce of butter, flour, salt and ... and bake, uncovered, for 1-1 1/2 hours at 375 degrees. Serves 5-8.
Pare potatoes; slice thin, cook in ... water while preparing white sauce. Make white sauce of ... Cover and bake in 350 degree oven for 1/2 hour.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables