Results 21 - 30 of 169 for using hamburger buns

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Melt shortening in large fry ... golden brown. Add hamburger. Cook until light brown. ... 10 minutes. Spread buns with mustard, fill with meat ... through. Yield 6-8 servings.

Combine ground beef, onion, salt, ... patty on a bun half; top with about 1/4 ... tsp. Worcestershire sauce 1 tbsp. finely chopped green onion

Mix water, oil, and yeast ... flour and knead for 10 minutes. Make into buns and let rise 10 minutes. Bake at 350 degrees for 20 to 25 minutes.

Put in a big pot. ... anymore. Then start using your hands and mix until ... the size of bun wanted, about 1 1/2 hours. ... Makes about 50 buns.

In large mixer bowl, combine ... cut into circles using large glass or biscuit cutter. ... butter, if desired. Remove from baking sheets and cool.



In large bowl mix 4 cups flour and yeast. Combine water, oil, sugar, and salt in a different bowl. Add to the dry mixture. Add eggs. Beat. ...

Combine milk and shortening. Add ... down. Shape into buns or rolls. Place on greased ... rise for 1 hour. Bake at 350 degrees for 20 minutes.

Combine 4 cups flour and ... let rise 30 minutes. Bake at 375 degrees about 10 minutes. Makes 24 buns. (Recipe may be cut in half using 2 eggs.)

Scald milk. Add sugar, salt and butter. Let cool until lukewarm. In a large bowl add 1/2 cup lukewarm water and 1/2 teaspoon sugar. ...

Combine 4 cups of flour ... milk and brush that on bun just before baking for 12 minutes at 375 degrees. The onion is to sauteed in the butter.

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