HAMBURGER BUNS 
1 3/4 c. warm water (105 degrees)
6 tbsp. sugar or 1/4 c. honey
1/2 tbsp. salt
5 1/4 c. flour
1/2 c. oil
3 pkg. yeast
3 eggs

Mix water, oil, and yeast and let set 15 minutes. Add salt, eggs and flour and knead for 10 minutes. Make into buns and let rise 10 minutes. Bake at 350 degrees for 20 to 25 minutes.

 

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