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Results 21 - 30 of 48 for smoked turkey breast
Combine first 7 ingredients in ... Set aside. Rinse turkey with cold water and pat ... needed. Transfer turkey breast to a cutting board; remove ... Makes about 14 servings.
22. TURKEY PATE
1. Chop nuts in food ... bowl. 2. Chop turkey in food processor; add to ... mayonnaise, salt, liquid smoke to turkey and nuts. Mix ... favorite at every gathering.)
Season pork and roast in ... 15 minutes. Add turkey slices. Cover with sauerkraut mixture. ... Sprinkle with bacon and parsley. Makes 4 to 6 servings.
Cook celery and onion in ... add slices of turkey with soup (diluted with 1/2 ... degree oven for 25-30 minutes. Serves 4. (Get turkey from deli.)
Cut strawberries in half or ... leaves. Then arrange turkey and fruit on top. Drizzle ... salads. Sprinkle with the sliced almonds. Makes 4 servings.
26. BEAN & HAM SALAD
Rinse and sort beans. Bring to boil and soak 1 hour. Rinse. Add water to cover at least 1 inch. Bring to boil, skimming scum that forms, ...
27. GUMBO
Make dark roux of oil and flour, stirring constantly. Add onion and okra. Continue stirring and cooking until okra falls apart. Add ...
Preparation: 1. Slice the turkey into 1/2 inch strips. Drain ... all the salad ingredients together in a bowl. Pour on the dressing and serve.
29. JAMBALAYA
Cook rice, according to package directions and set aside. In a Wok or large skillet, saute onion, bell pepper, carrot, celery and parsley, ...
In medium saucepan, bring shallots, ... 2/3 cup. Add turkey. Reduce heat to low ... from heat. Pour over Pasta. Toss and sprinkle with parsley.
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