Results 21 - 30 of 35 for philly cheesecakes

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Mix in blender: eggs, cottage cheese, Neufchatel cheese (light Philly cream cheese) and sugar. Add ... never miss the fat. 127 calories per slice.

Combine crumbs, sugar, and butter; press onto bottom of 9" pan. Bake at 325 degrees for 10 minutes. Combine cream cheese and sugar, mixing ...

Mix together and press into a pan. Blend together until creamy and pour into crust. Bake at 350 degrees for 25-30 minutes. Cool Whip and ...

Mix in bowl cream cheese, milk, lemon juice and vanilla; beat until smooth. Spoon into pie crust and chill 3 hours. When chilled add ...

Combine first 3 ingredients; firmly press mixture evenly over bottom and 2 inches up sides of a 10 inch spring form pan. Bake at 325 ...



In large bowl, mix cake mix, eggs, water, pudding mix and cooking oil, beating time recommended on cake mix box. Pour mixture into greased ...

Continue blending until very smooth (2-3 minutes). Pour mixture into spring form pan with graham cracker or shortbread crust on bottom. ...

Mix all above ingredients except graham crackers and pie filling. Line bottom of cake dish with whole graham crackers or may use prepared ...

Dissolve Jello with boiling water (chill until syrupy). Roll the graham crackers into crumbs and mix with melted butter and sugar. Whip ...

Blend all ingredients together until smooth. Fold into shell. Bake at 350 degrees for 25 minutes (until firm). Cool. Top with pie filling ...

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