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Results 21 - 30 of 88 for mexican hot sauce
21. HOT CRAB DIP
Heat oven to 400°F. Mix ... lemon juice, pepper sauce and scallions. Fold in chopped ... until bubbly and top is golden. Serve hot or warm.
Fry hamburger, chili pepper and ... enchilada and taco sauce. Pour into large casserole ... makes the dish hot. Someone who really likes hot food can eat it.
23. MEXICAN HOT DIP
Brown hamburger, drain well. Add ... plates. Mix taco sauce and sour cream together and ... Cheddar cheese. Bake at 325 degrees for 45 minutes.
Crumble beef in 2 quart ... cheese, beans, tomato sauce, and chilies. Microwave on ... minutes or until hot and cheese melts, stirring twice. ... 1/2 cups. Freezes well.
25. MEXICAN HOT POT
Brown beef and onion; drain well. Combine with taco sauce and tomato sauce. Place a ... hours. Serve with hot tortillas and jalapenos. Serves 8.
Layer in 9 inch pie ... chilies, and taco sauce. Place a layer of ... Remove from oven; top with sour cream. Serve with tortilla chips. 10 to 12.
Combine all ingredients except bacon; heat through. Top with bacon. Serve with corn chips or potato chips. Makes 3 cups.
28. HOT MEXICAN DIP
Fry beef and season to ... refried beans, picante sauce, ground beef, and cheese. ... onions, parsley, pimentos or olives. Serve with tortilla chips.
Brown hamburger with onion and salt and pepper. Put potatoes in casserole bowl and put hamburger mixture and cheese on top and pour salsa ...
30. HOT MEXICAN DIP
Brown ground beef and sausage. ... chilies, peppers, tomato sauce and paste. Heat and serve ... frozen and reheated. Makes a very large amount.
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