| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 248 for meat gravy
Combine meat, 1 1/2 teaspoons salt, ... weed, and 1/2 teaspoon salt. Pour over meat balls. Serve with cooked broad noodles. Makes 6 to 8 servings.
Mix bread crumbs and 1 ... and pepper. Make meat balls. Fry 2 onions in ... soup and water, 1 bottle of gravy master. Serve with rice or noodles.
Mix together; shape into 1 ... dissolved and mixture is thickened. Add meat balls and heat to boiling. Reduce heat, cover and simmer 15 minutes.
Combine all ingredients and shape ... Let stand 1 hour then brown. Add meat balls and simmer 1 1/2 hours, adding more water to gravy if needed.
Preheat oven to 350 degrees. ... loosely in foil. Place on baking sheet. Bake 1 hour and 20 minutes. As loaf bakes, makes its own gravy. Serves 6-8.
Brown hamburger. Add celery and onion. Saute. Add 3 cups water and bouillon cubes. Simmer until cubes dissolve. Add salt and pepper. In jar ...
Combine meat, crumbs, onion, egg, cream ... taste. Cook and stir until smooth. Put meat balls back into gravy and simmer for 30 minutes. Serves 4.
Mix meat and seasoning and form into ... Mix soup, water and pour over meat balls and onions. Bake at 350 degrees for 1 hour. Serve over noodles.
Heat in large heavy skillet ... mixture of: Shape meat mixture into 1 inch balls. ... minutes longer. Pour gravy over meatball in dish. Serve at once.
Place bread in mixing bowl. ... onion and ground meat. Mix well and form ... Bake slowly for 1 hour. Uncover for last 15 minutes (325 degrees).
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables