MUSHROOM GRAVY MEAT BALLS 
1 lb. hamburger
2 or 3 slices of bread (crumbs)
3 onions diced
2 cans cream of mushroom soup
2 to 3 cans water
1 bottle of gravy master
Garlic powder to taste
Salt and pepper to taste

Mix bread crumbs and 1 onion with hamburger, garlic powder, salt and pepper. Make meat balls. Fry 2 onions in butter until browned. Put in crock pot 2 cans mushroom soup and water, 1 bottle of gravy master. Serve with rice or noodles.

 

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