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Results 21 - 30 of 106 for lemon garlic hummus
Put all ingredients into blender. Blend on high speed until smooth. Chill in serving dish. Serve with raw vegetables.
22. HUMMUS
Process in blender thoroughly. Add additional cumin and cayenne pepper to taste. Sprinkle with paprika; drizzle olive oil on top.
23. HUMMUS BIT-TAHNI
Add all above to blender, blend until creamy dip consistency. (Arabic custom is to serve with small amount of olive oil over top of dip ...
Drain juice from can of ... half the drained juice. Add lemon juice, oil, garlic, and salt. Blend until smooth. Serve immediately or refrigerate.
25. HUMMUS
Reserve liquid from chick peas. Blend all ingredients in blender adding liquid from chick peas as needed to form smooth yet not runny ...
Mash peas by hand or ... thick, add more water to desired consistency. Chill before serving. Serve with fresh pita bread! A garlic lover's delight!
Pour contents of can into ... well creamed. Mash garlic with salt then add along ... dip with pita, pocket or cracker bread. Yield: 8 servings.
28. SYRIAN HUMMUS
Pour olive oil, lemon juice, garlic, salt and pepper into ... diced onions. Serve hummus, sprinkled with paprika and ... complete meal. Serves 2.
29. HUMMUS
Drain the liquid from the ... Tahina, juice, and garlic. Process for a few ... paprika. Cut up several loaves of pita bread to dip in the hummus.
30. SPICY HUMMUS
Peel garlic cloves and place in food ... processor along with lemon juice and techina. Add all ... garnish of choice. Serves 6-12 as hors d'oeuvre.
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