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Results 21 - 30 of 49 for goulash mushroom soup
Cook macaroni, drain. Brown beef. Combine all ingredients except onion rings. Pour half the mixture into a 2 quart casserole sprayed with ...
22. CHINESE GOULASH
Cook hamburger and celery in fat until brown. Add soups and onions. Pour into baking dish and top with noodles. Bake at 350 degrees for 30 minutes.
23. MEXICAN GOULASH
Brown ground beef; drain. Add all other ingredients. Simmer about 15 minutes. Serve over tortilla chips and top with grated Cheddar cheese. ...
Brown ground beef (salt and ... Heat tomatoes and soup in large pot. Combine ground beef, noodles and mushrooms with tomatoes; mix well. Add ... the middle of casserole.
Heat oil and brown beef; add soup. Mix paprika and tomatoes. ... over broad egg noodles (cook noodles according to package). Garnish with parsley.
In a Dutch oven or ... brown beef. Add soup mix and paprika blended with ... bay leaf and mushrooms. Simmer covered, stirring occasionally, ... cooked noodles. Serves 6.
27. INDIAN GOULASH
Melt butter and cook onions ... tomato paste, macaroni, soup, and corn. Salt and ... bread or crackers along with salad makes a complete meal.
Fry bacon crisp; pour off ... and saute. Pour off any excess fat. Add mushrooms and soup; simmer 30 minutes. Add peas and heat to bubbling point.
29. CHINESE GOULASH
Brown beef. Add spices to beef to taste. Add onions and celery and cook until tender crisp. Add rest of ingredients except noodles and bake ...
Brown and drain ground beef ... beans with juice, mushroom soup, catsup, and raw macaroni ... Simmer for 35 minutes over low heat stir occasionally.
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