Thoroughly wash chicken pieces and dry with paper towels. Mix flour and seasonings and place ... at a time. Fry in a generous amount of ... chicken is well done.
Clean and wash or skin and wash chicken, pat dry. Mix above ingredients and roll chicken in batter. Fry in 2 inches of hot ... frequently until golden brown.
Ingredients: 12 (flour .. juice .. milk .. paprika .. parts .. sage ...)
Sprinkle chicken pieces with 2 teaspoons of seasoning mix. Set aside. In large ... into hot oil. Fry until golden brown and very ... with tomato. Serves 4.
(Halibut is commonly used, but ... little bit thinner. Season the batter with Old Bay ... Dip into batter. Fry in hot oil, turning when necessary, until golden brown.
Heat the oil in a ... and Essence seasoning. Mix well. Remove each ear of ... hot oil and fry until golden brown. Drain on absorbent paper. Serve warm.