| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 312 for dutch apple
Fill unbaked pie shell with sliced apples. Blend sugar and flour. ... and cinnamon. Dot with butter. Bake in slow oven at 325 degrees for 1 hour.
Peel apples, then toss apples with ... Grease a 9 inch pan. Top with Dutch apple crumble topping. Bake at 350 degrees for 60 minutes. Mix together.
23. DUTCH APPLE PIE
Mix flour and salt together, ... Peel and slice apples. Mix 1/2 cup flour, ... Put over top of pie and bake at 400 degrees for 45 to 50 minutes.
24. DUTCH APPLE PIE
PIE: Peel apples and remove core. Slice apples, ... degrees for 20 minutes. Reduce heat to 325 degrees and bake for another 30 minutes. Cool.
25. DUTCH APPLE PIE
Preheat oven to 375 degrees. ... oven. Combine sliced apples, lemon juice, 1/2 cup ... at room temperature. Omit lemon juice if apples are tart.
26. APPLE PIE, DUTCH
Cook filling (apples, sugar, and cinnamon) until ... minutes at 450 degrees and then at 350 degrees until apples are cooked and topping browned.
Peel, slice and pack apples in jars. Pack to the ... prepared pie filling in baked crust. Crumble topping over pie. Bake at 375°F until brown.
Preheat oven to 375 degrees. ... (5 minutes). Combine apples, lemon juice, sugars, flour, ... filling is bubbling, about 55 minutes. Cool and serve.
29. DUTCH APPLE PIE
Mix apples, sugar and cinnamon. Pour into pie shell.
30. DUTCH APPLE PIE
Line 9 inch unbaked pie shell with apples. Combine ingredients and pour ... cinnamon. Bake about 1 hour at 350-375 degrees or until apples are done.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables