Results 21 - 30 of 58 for chipped ham barbecue

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Melt butter, then add brown ... vinegar to skillet. Add chili sauce and then chipped ham. Stir and heat. Serve on English muffin or round rolls.

Bake in oven or crock pot 1 hour at 250 degrees. If more liquid is needed, add ketchup or prepared BBQ sauce.

Mix together, cover, and steam for 45 minutes. Serve on toasted buns.

Heat ham and sauce together. May use as much sauce as you prefer. Place in buns and enjoy. Makes about 4 sandwiches.

Put all ingredients in saucepan except for ham. Bring to a boil, then add the ham. Serve in hard rolls.



Saute onion in oil until brown. Add ketchup, vinegar, relish and water; stir well. Add ham. Stir well until hot. Serve on sandwich rolls.

Heat first 6 ingredients until bubbly; add ham and heat. Serve on bread.

Mix everything except ham. Heat until it bubbles. Shred ham and add to sauce. Stir until hot. Serve on rolls.

Melt butter and add all other ingredients. Tear ham into small pieces before adding. Simmer, stirring occasionally for about 1 hour. Serve on buns.

Combine all ingredients and heat. Add the chipped ham and cook 45 minutes.

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