1 lb. shaved or chipped deli ham
1 c. ketchup
1/2 c. brown sugar
1 tsp. vinegar
1 tsp. Worcestershire sauce
1 tsp. mustard (prepared)
1/2 tsp. Tabasco sauce

Bake in oven or crock pot 1 hour at 250 degrees. If more liquid is needed, add ketchup or prepared BBQ sauce.