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Results 21 - 30 of 35 for beer meatballs
Roll 2 pounds ground beef into bite size meatballs. Brown and drain. Add ... dogs to ingredients. Simmer gently for 1 hour. Serve with toothpicks.
Brown meatballs on cookie sheet in 350 ... with toothpicks as an appetizer. Bite size hot dog pieces may also be placed into the simmering sauce.
Make meatballs as you usually do. I ... and simmer, then add the beer and cook on a very small flame for 45 minutes. Serve over rice or noodles.
Pour chili sauce into pot. Clean sauce jar with beer, pour into pot. Add ... Form 1 inch meatballs. Toss into sauce. Cook ... best flavor (in refrigerator).
25. TIPSY MEATBALLS
Mix the ground beef, bread ... together, then make meatballs and brown them. Saute onion in oil. Add beer, chile sauce and simmer ... hour and stir occasionally.
26. TIPSY MEATBALLS
Prepare meatballs by combining meat, crumbs, egg ... in butter. Add beer to onions plus relish and ... meatballs and simmer 1 more hour. 16 balls.
27. TIPSY MEATBALLS
Combine first 5 ingredients and form into small cocktail-size meatballs. Combine beer and catsup and bring to ... Serve with toothpicks. Serves 8.
28. TINY MEATBALLS
Combine ingredients. Roll into walnut size balls. Brown in butter. Mix together and simmer meatballs in sauce and serve.
Form ground chuck, garlic powder, and onion into cocktail size meatballs. Heat the beer, catsup, and water in ... Other measure can stay the same.
Make meat balls and bake in oven on a cookie sheet until brown; approximately 20 minutes in 350 degrees. Make sauce and bring to a boil on ...
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