Cream cheese should be at room temperature. Crumble the sausage into tiny pieces and cook ... garlic powder. Rinse mushrooms and remove stems. Fill mushrooms ... may burn. Serve hot.
Mix cooked sausage, catsup, oregano and garlic ... on high. Fill mushroom caps. Sprinkle parsley on filling. ... high or until mushrooms are hot and cheese melts.
Brown regular and hot sausages together; drain very well. Meanwhile, ... and mix. Stuff mushroom caps. Heat in microwave oven ... 15 to 20 mushrooms at once to avoid the ... and frozen or eat.