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Results 111 - 120 of 167 for stale bread
111. APPLE BREAD PUDDING
Mix together apples, apricot juice ... and vanilla. Add bread cubes and distribute evenly. Lightly ... minutes or until meringue is lightly browned.
Break up loaf of bread into small pieces. Put in ... and milk. Spread evenly in prepared dish. Bake at 325 degrees for 50 minutes until golden.
Add chocolate to milk and ... Add vanilla. Combine bread and chocolate mixture; let stand ... is delicately brown. Serve warm or cold. Serves 6.
114. BREAD PUDDING
Beat eggs, sugar, cinnamon, nutmeg, ... into bowl. Add bread (break into 1 inch pieces). ... done when knife is put in center and comes out clean.
115. MOM'S BREAD PUDDING
In large bowl, beat eggs, ... mixing thoroughly. Add bread cubes and raisins and toss. ... for about 5 minutes or until meringue begins to brown.
Scald milk. Place bread crumbs in greased baking dish. ... Spread on pudding and brown the meringue. Serves 6. Best when warm, but also good cold.
117. CORN BREAD DRESSING
Saute onion in butter. Repeat for celery. Heat the stock. Add all ingredients. Place in casserole dish. Bake at 350 degrees for 40 minutes.
118. APPLE BREAD PUDDING
Place bred, apples, and raisins in buttered casserole dish. Combine next 7 ingredients and pour over. Dot with butter and place in pan of ...
119. BREAD PUDDING
Place the bread into cubes or crumbled in ... and end up slightly higher than uncooked pudding. Allow to cool slightly. Makes 6 to 8 servings.
Preheat oven to 350 degrees. In large bowl, combine all ingredients; blend well. Mixture will be very moist. Pour into 9x13 inch or larger ...
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