Results 11 - 20 of 70 for wings sesame

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Cut chicken wings into 3 segments at joints, ... sauce over wings and stir-fry for about half an hour or until the liquid resembles molasses.

Cut chicken wings at the joint; discard tips. ... ingredients. Add the wings and marinate for 2 hours or overnight. Deep fry until golden brown.

Cut chicken wings at joint into 3 pieces. Combine all ingredients and marinate at least 2 hours. Deep fry until golden brown.

Cut tips off wings (discard). Cut wings in half. ... ingredients well. Add wings and marinade at least 2 hours in refrigerator. Deep fry to golden brown.

Preheat oven to 400 degrees. ... bowl and coat wings. Bake the wings for ... every 8 minutes. Broil 3 to 4 minutes before serving. 1 to 4 servings.



Combine and boil all ingredients, except wings and sesame seeds for 30 minutes. Cut ... at 400 degrees or in microwave 5 minutes, turning once.

In mixing bowl, combine 1 ... blend 1/2 cup sesame seeds, 1/2 cup flour, 1 ... baking pan. Dip wings in egg/milk mixture, then coat ... for 1 1/2 hours.

Spray large roasting pan with ... Line pan with wings and sprinkle them with lemon juice, garlic powder, sesame seeds, paprika and thyme. Bake ... as an appetizer.) (Plymouth)

Preheat oven to 350 degrees. Cut tips off wings; discard. Cut other parts ... butter on cookie sheet and cook for 20 minutes each side. Serve hot.

This is one of my ... just good chicken wings! Place all marinade ingredients ... additional 15-30 minutes, checking to make sure the wings don’t burn.

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