Results 11 - 20 of 92 for sweet-sour cole slaw

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Place all ingredients in a ... and mix thoroughly. Cover and chill 2 to 3 hours. Stir well and serve. This slaw is even better the second day.

Place shredded cabbage in covered dish in refrigerator. Mix remaining ingredients in order given. Combine cabbage and mixture 30 minutes ...

Coarsely grate cabbage by hand. Add pepper and onion. Bring first 6 ingredients to a boil. Pour over vegetables. Toss and chill. Best if ...

Shred cabbage very fine. Chop onion very fine. Toss cabbage and onion with oil and celery seeds. Combine remaining ingredients and bring to ...

Grate vegetables and sprinkle with 3/4 cup sugar. Set aside. Boil remaining ingredients together. Pour over vegetables while hot and cover. ...



Cut up cabbage, pepper, and onion in large bowl. Set aside. In saucepan mix all dressing ingredients and bring to boil. Let simmer for 5 ...

Boil Crisco, vinegar, sugar and salt. Pour over the cabbage mixture. Let set until chilled. Keeps for days in refrigerator.

Grate the head of cabbage and the onion. Pour 1 cup sugar over this. Bring other ingredients to a boil, stirring constantly. Pour this over ...

Mix all vegetables in a large bowl. Mix dressing ingredients together in a separate container then pour over vegetables in bowl. Let sit 24 ...

In small saucepan, mix together vinegar, oil, celery seed and 2 tablespoons sugar. Bring to a boil and stir until sugar dissolves. Cool. ...

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