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Results 11 - 20 of 69 for strudel sticks
Use springform pan. Make crust. Crust must come up some on sides of pan. Dough will pat easily. Put flour and pat dough upward. Combine ...
Mix all ingredients, except tortillas, together. Melt the butter, brushing it on one side of the tortillas. Put some apple mixture across ...
In a large frying pan, ... sheet prepared with non-stick cooking spray. Brush with more ... light brown. Cool for a few minutes on cooking sheet.
14. CHERRY STRUDEL
Cut flour and butter together. Add eggs, put 1 tablespoon of vinegar in 1/4 measuring cup, adding water to fill to 1/4 cup. Mix thoroughly ...
One thing Matt and Sally ... together was German Strudel (it took the two of ... hour. Serve hot or warm sprinkled with vanilla powdered sugar.
16. APPLE STRUDEL
Thaw filo dough as directed. Remove 5 to 6 layers together. Brush dough with melted butter, cover with apples. Sprinkle with sugar, ...
Cream butter. Add sugar slowly. Add eggs, one at a time, mix well. Add flour slowly, mix well. Place half of batter in a 9x13 inch greased ...
1. Dissolve sugar and yeast ... 20 minutes, then stick with fork to prevent air ... additional 1 hour or less. 9. Bake at 325 degrees F. 30 minutes.
19. APPLE STRUDEL
Combine flour, oil and enough ... sugar. Chip 1 stick of butter over apples, dust ... brush top of strudel with juices and butter that ... with vanilla ice cream.
Stir first 7 ingredients in ... roll style, forming strudel. Brush tops, ends and ... Slice strudels with serrated knife and serve. 8 servings.
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