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Results 11 - 20 of 27 for stewed apples cinnamon
Peel and slice apples. Cook apples until tender ... apples from juice. Add cornstarch/water mixture and stir to thicken. Return apples. Add spices.
12. APPLE CRISP
Place apples in buttered dish. Mix all ... (except butter and cinnamon) with fork until crumbly. ... cinnamon. Bake 30 minutes at 350 degrees.
Cream sugar and butter and ... ingredients; add to sugar mix. Add apples, raisins, nuts coated with ... Bake in tube pan 1 hour at 350 degrees.
Add 3 teaspoons soda and 1/2 cup sugar to cooked apples while they are warm. Cream ... using loaf pan. Put pan of water under cake while cooking.
Cut meat in very small pieces. Chop the apples in small pieces. Cut suet ... in a cool place until needed. This mincemeat will keep six months.
Heat oil in Dutch oven ... powder, salt and cinnamon in Dutch oven. Add chicken, ... and simmer until apples are tender, about 10 minutes. ... Serves 8 to 10.
Put fruit, juice, sugar, water and butter on and boil until fruit is tender. Place in a casserole, sprinkle with more sugar and spices, and ...
(If you don't like mixed fruit, use only one kind.) Put everything in a large casserole with a thick bottom, let it simmer for about 20 ...
19. APPLESAUCE CAKE
Cream butter and sugar. Add ... soda with the apples. Add the other ingredients ... greased tube cake pan and cook 1 hour, 15 minutes at 375 degrees.
Cream butter and brown sugar well. Add applesauce or dried stewed apples and mix. Sift together flour, soda, cinnamon, and allspice. Add to ... for 1 1/2 hours.
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