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STEWED FRUIT IN WINE & CINNAMON | |
1 glass of red wine 4 lumps sugar 1 tsp. cinnamon Apples, pears, peaches, apricots, cut into pieces (If you don't like mixed fruit, use only one kind.) Put everything in a large casserole with a thick bottom, let it simmer for about 20 minutes. Spoon into cups and let it chill. |
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