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Results 11 - 20 of 248 for italian meatballs
Crumble sausage, combine with beef, ... crumbs, salt and pepper in large bowl. Pour milk over. Mix thoroughly. Form meatballs and brown in oil.
In a large bowl, combine ... 1-inch balls. Place meatballs in a slow cooker; cover ... sauce and meatballs over individual servings of spaghetti
Mix all ingredients in bowl ... 10 minutes. Add meatballs to your favorite Italian sauce (hopefully homemade!) and let ... simply enjoy by themselves.
Great served with spaghetti or toasted Italian hoagie buns w/ melted Mozzarella ... with your favorite spaghetti sauce. Simmer for about an hour.
Using the ground meat, roll ... you prepare the meatballs place them on a sheet ... package directions and enjoy! Note: Recipe may be halved. hter
Tender and flavorful meatballs made with creamy Ricotta cheese ... garlic bread or on toasted sub buns with melted Provolone or Mozzarella cheese.
Combine all ingredients (moisten the ... diameter. Frying: Place meatballs in a frying pan, no ... flavor and keep the meatballs from drying out.
Preheat oven to 350°F or cook your meatballs in olive oil for about ... Spaghetti and or Salisbury. Enjoy! Makes about 18 to 20 meatballs. . Bell
Soak bread in water for ... tablespoon of meat mixture. Brown in hot oil. Place meatballs in Italian sauce of your choice and simmer for 30 minutes.
Combine ingredients. Shape into 1 1/2-inch meatballs. Place in covered skillet ... desired spaghetti sauce. Heat until sauce is hot and serve.
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