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Results 11 - 20 of 23 for egg leche flan
Put sugar in skillet, heat ... wire whisk, beat eggs with sugar, salt and vanilla. ... minutes. Eight custard cups may be used in place of ring mold.
12. LECHE FLAN
Warm milk in double boiler ... Set aside. Beat egg yolks with fork. Add the ... on low heat until syrupy. Pour in mold and let cool to harden.
13. LECHE FLAN
Beat egg yolks slightly and blend in ... my favorite recipe, almost sinful. Once you try it you'll love it, so will everyone else who tries it.
14. LECHE FLAN
Scald the milk in a ... minutes. Blend the egg yolks with the sugar, milk ... heat until caramelized. Line a suitable mold with the syrup evenly.
15. LECHE FLAN
Separate egg yolks. Beat egg whites until ... mixture. Put loaf pan in another pan with some water. Bake at 350 degrees for an hour or so until set.
Using a deep baking pan, ... sides. Cool. Mix egg yolks, condensed and evaporated milk ... baking pan. Cool. Carefully turn over onto serving dish.
17. LECHE FLAN
Add evaporated milk alternately with ... the slightly beaten eggs and mix thoroughly. Set aside. ... cool. Refrigerate one hour before serving.
18. LECHE FLAN
Separate egg white and egg yolk. Put ... to pour the egg yolk mixture into the syrup. Steam cook the flan for 35 minutes or until done. Enjoy!
Beat egg yolks; add sugar, evaporated milk ... 1 hour or until mixture becomes firm. You can use caramel syrup also instead of macapuno balls.
20. LECHE FLAN
Preheat oven to 350 degrees. ... melt it. Pour egg mixture into pan. Bake for ... pan. This is a quick and easy variation of the traditional flan.
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