Results 1 - 10 of 76 for peach muffins

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Combine flour, salt, soda and ... and nuts Fill muffin tins 2/3 full. Bake at ... minutes. Yields: 16 muffins. Split and fill with ... degrees for 1 hour.

Preheat oven to 400 degrees. Peel the peach and cut into 1/2 inch ... into well oiled muffin tins filling 2/3 full. Bake ... a frosting for muffins and bars.

Beat egg. Stir in milk, ... peaches. Fill greased muffin cups 2/3 full. Bake at ... about 20 minutes or until brown. Makes 12 (3 inch) muffins.

Combine flour, salt, soda and ... batter for each muffin. Bake at 350°F for 20 to 25 minutes or until muffins test done. (For peach bread, spray 9-inch loaf pan ... or 1 9-inch loaf.

Mix oats and buttermilk in ... among 12 medium muffin cups, greased on bottom. Bake ... from pan immediately. Canned, drained peaches may be used.



Preheat oven to 300°F. In ... blend. Fill greased muffin tins 2/3 full with the ... muffin tins and allow to cool completely. Yield: 1 dozen.

Sprinkle peaches with lemon juice ... ingredients, adding flour last. Fold in fruit. Fill greased muffin cups and bake at 450 degrees for 20 minutes.

Preheat oven to 400 degrees. Grease 8 muffin cups. In bowl, combine egg, ... Pour into the peach mixture and stir until moistened. ... 30 to 35 minutes.

Combine flour, salt, baking soda ... into each greased muffin tin. Bake at 350°F for 20-25 minutes. Variation - Peach Bread: Pour into greased 9-inch ... 1 hour at 350°F.

Blend egg and milk together. ... combined. Fill greased muffin cups 2/3 full with batter. ... about 15 minutes. Makes 15 average sized muffins.

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