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Results 1 - 10 of 41 for lamb casserole
1. Preheat oven to 350 ... medium heat. Add lamb cubes; saute until browned. With ... to a large casserole. 3. Add onions and ... brown. Makes 4 servings.
Preheat oven to 350 degrees. ... Dutch oven or casserole. Slice onions 1/2 inch ... over potatoes. Arrange lamb and bacon over onions; sprinkle ... better the second day.
Combine rice, tomato paste, lamb, green pepper, parsley, onion, ... in 2 quart casserole. Pour boiling water over ... degrees for 1 1/2 hours.
Brown the lamb and mushrooms. Drain. Then stir ... with salt, pepper and nutmeg. Pour into greased 13 x 9 pan. Bake 30 minutes at 300 degrees.
Trim chops of excess fat. ... in 2 quart casserole dish. Add carrots, onions, and ... fat. Bake uncovered 20 minutes longer. Makes 4 servings.
Brown bread cubes in 2 ... same skillet, brown lamb cubes and onions, adding more ... cumin seeds and season to taste. Cover and simmer for 1 hour.
Day before serving: wash and ... hours. Meanwhile, wipe lamb shanks with damp paper towels. ... sprinkle with chopped parsley. Makes 8 servings.
Preheat oven to 400 degrees. ... top of rice. Place chops on top of rice. Sprinkle with garlic powder. Pour gravy over casserole. Bake 1 hour.
Soak peeled eggplant slices in ... Line bottom of casserole dish with eggplant. Top with ... 375 degrees for 1 hour. Serve over rice or noodles.
10. LAMB CASSEROLE
Wipe and trim the meat ... in a flame-proof casserole; add the onion and ... serve immediately with boiled potatoes and buttered carrots. Serves 4.
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