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Results 11 - 20 of 209 for egg coconut chocolate chips
In the large bowl of ... together butter, sugars, eggs and vanilla until mixture is ... are very lightly browned. Don't try to double the recipe.
Mix in order given. Pour in a greased 9x13-inch pan. Bake for 25 to 30 minutes at 350°F. Cut in bars while warm.
Preheat oven to 350 degrees. ... first package of chocolate chip cookies into 1/4 inch slices ... cream cheese, sugar, eggs and vanilla until smooth. Stir in coconut. Spread evenly over bottom ... before cutting into bars.
In a mixing bowl or ... light. Beat in egg. Gradually add flour mixture ... Stir in white chocolate, nuts and very lightly toasted coconut. Press mixture into a ... a preheated 350°F oven.
1. Preheat the oven to 160C/320F. 2. Add all the ingredients, except the cacao nibs, to a food processor and pulse until the mixture forms ...
Mix well, form into cookies (they won't melt down) and bake at 350 degrees 8 to 10 minutes. Let cool before taking from pan.
Mix all ingredients except nuts, chips, coconut. Add melted chocolate last. Mix well and then ... cake pan (well greased). Batter will be thick.
Cream butter and sugar together. Add vanilla and egg. Beat well. Add flour, ... and mix. Add coconut, nuts, raisins and chocolate chips. Mix well. Drop by ... degrees for 12-15 minutes.
Blend sugar, flour, eggs, butter and vanilla well. Stir in chocolate chips, pecans and coconut. Pour into unbaked pie ... minutes or until firm.
For Crust: Preheat oven to ... sugar. Beat in eggs 1 at a time. Blend ... Sprinkle half of chocolate chips over crust. Spoon in filling. ... refrigerator. Makes 3/4 quart.
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