Results 11 - 20 of 43 for beef or turkey gravy

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Melt butter in saucepan. Add flour. Stir until well mixed. Add broth. Continue to stir until gravy thickens.

Heat butter in skillet. Add ... in meat and gravy; heat until bubbly. Spoon ... for 15-20 minutes or until potatoes are lightly browned. ... to use up leftovers!

In a skillet, combine all ... Use just enough gravy mix to thicken filling. After ... degrees approximately 20 minutes. Until crust is browned.

Place beans in a shallow ... and mushrooms. Spread gravy over the mixture. Combine noodles ... the top. Microwave at 80% power for 20 minutes.

Combine all ingredients in large ... cooking oil and gravy mix. Mix thoroughly. Shape mixture into 1 1/2 or 2 inch meatballs. In a ... rice or cooked noodles.



Pour juice from turkey into saucepan. Add bouillon cubes, ... then add to gravy. Add flour or cornstarch to desired thickness. Salt and pepper to taste.

Place hamburger or ground turkey and onion in large skillet, ... La Choy brown gravy sauce; add to hot vegetable ... rice for chop suey. Serves 6.

Mix meat, seasonings, bread crumbs, ... Mix soup, water, gravy coloring and pour over meatballs. Cover and simmer 30 minutes. I serve over hot rice.

Brown meat, onions and celery. Add remaining ingredients, except Chinese noodles, and mix well. Put in baking pan - cover tightly with ...

Preheat oven to 375 degrees. ... chili beans with gravy, hominy and soup until ... for 20-25 minutes or until heated through. Arrange cheese ... the hominy if desired.

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