Mounds Candy - Recipes

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Results 1 - 10 of 57 for mounds candy

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In a large bowl, combine flaked coconut and sweetened condensed milk. Melt butter and add it to the coconut and sweetened condensed milk. ...

Mix first 5 ingredients. Press into 2 long Pyrex dishes and let chill overnight in refrigerator or place in freezer for 10-15 minutes. Melt ...

In a large bowl mix coconut, Eagle Brand milk, vanilla, salt and powdered sugar. Form into balls the size of walnuts. (It's easier to form ...

Combine butter, milk, sugar and coconut. Mix well. Refrigerate for 30 minutes. Form into balls. Melt chocolate and wax in double boiler. ...

Melt 1 stick butter. Combine 1 can sweet condensed milk, 1 box confectioners' sugar and bags of dry coconut. Put in greased pan. Freeze for ...

Mix all above ingredients and refrigerate overnight. Roll into balls and refrigerate again at least 1 hour. Melt 2 (12 ounce) packages of ...

Mix and set in refrigerator ... on low. Dip mounds and place back onto cookie sheet. Cool. Place in covered container and keep in refrigerator.

Mix ingredients by hand. Form into small balls. Lay on waxed paper on a cookie sheet and refrigerate 1 1/2 hours or longer. Work best if ...

Mix together first 5 ingredients. ... and using toothpicks dip into chocolate mixture. Let cool on wax paper or foil. Keep candy refrigerated.

10. COCONUT MOUND CANDY

Mix above ingredients, spread onto a jelly roll pan. Chill for several hours. Cut into squares. Dip into chocolate mixture.

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