For pastry shell boil water and butter ... open. FILLING: Mix vanilla pudding, heavy cream and milk until fluffy. Fill shells with tablespoon of mixture.
In a medium mixing bowl beat cream cheese with an electric mixer ... teaspoon of the vanilla and salt; beat just until ... bottom of the pastry. Sprinkle pecans over the ... store. Makes 8 servings.
Blend sugar and egg. Add sour cream and vanilla. Mix well by hand. ... pour mixture into pastry lined plate. Dot with specks ... crust is nicely browned.
Melt butter and water in ... 30 minutes, cool. Cream cream cheese, milk, pudding until thick. Spread onto pastry top with 12 oz. Cool ... Top with sliced almonds.
Beat egg whites to a ... and salt. Add vanilla and softened butter (not melted). ... spread orange butter cream between layers and on top ... fork for 3 minutes.