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Results 101 - 110 of 141 for sweet sour green beans
Combine all ingredients in bowl. Mix dressing until sugar is dissolved; pour over vegetables. Will keep 2 weeks in refrigerator. Serve ...
102. SOUR BEANS
Cook over low heat, stirring until smooth and bubbly. Remove from heat. stir in 3/4 cup water, 1/3 cup vinegar. Bring to boil. Stir in beans.
Cook 20 minutes in a ... (drained) : Combine bacon onion mixture and beans. Bake in a 3 quart casserole for one hour at 350 degrees. Serves 12.
Drain liquid from beans. (Rinse kidney beans.) Put ... refrigerate several hours or overnight, until vegetables take on a good sweet sour flavor.
Peel and cut onions (to ... onion mixture to beans as well as 8 bacon ... drained and crumbled. Bake in casserole until done in 350 degree oven.
Combine carrots and water in ... 5 minutes. Add green beans, return to boil. Cover, ... mixture, cook until thoroughly heated. Sprinkle with bacon.
Brown bacon slices and drain. ... 3 cans of beans, do not drain baked ... at 350 degrees for 35 to 45 minutes. Browned ground beef may be added.
Place onions in skillet, add ... minutes covered. Combine beans, onion mixture and crumbled ... Bake at 350 degrees for 1 hour. Makes 12 servings.
Cook bacon in large skillet, ... minutes. Combine all beans in a 3 quart casserole ... Bake, uncovered, at 350 degrees for 1 hour. 12 servings.
Cook bacon in large skillet ... minutes. Combine all beans in a 3 quart casserole ... mix. Bake uncovered at 350 degrees for 1 hour. Serves 12.
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