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Results 1 - 10 of 52 for russian potatoes
From the old country of ... Peel 5 large potatoes uncooked shred potatoes in large ... on both sides. Serve with loads of sour cream and enjoy.
Peel and cube 6-7 potatoes boil in large pot until ... dill to liking. Combine butter with potatoes. Add fresh garlic and dill. Salt to taste.
Dice potatoes into 1/2 inch cubes. Mix ... smooth. Pour over vegetables and stir gently to coat. Cover and chill 2 to 4 hours. Makes 6 to 8 servings.
Saute onions, celery, carrot, and potatoes and garlic in butter for ... stock. Season with Worcestershire sauce, paprika, and sherry, if desired.
Cook potato cubes until partially cooked. Add ... to cook until potatoes are finely cooked. Drain. While ... boiled eggs and parsley if desired.
Wash, pat dry and slice ... bay leaf. Add potatoes. Bring to a boil; ... garnished with fresh dill or parsley, if desired. Makes 8 main dish servings.
Saute carrots and leeks in ... and spices and potatoes. Cover and simmer 20 ... mushrooms; stir cream mixture into soup. heat just until thick.
Boil potatoes in water with salt until ... tablespoons sugar over mixture. Mix together and place in refrigerator for several hours for better flavoring.
Into a large bowl half ... water, coarsely shred potatoes and small onion. In a ... mixture occasionally. Garnish with parsley sprigs or sour cream.
Boil 5 small potatoes with the jackets. When cooked, ... salt. Cover with dill and Mazola oil; mix well. Serve cold. Enough for 2 or 3 persons.
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