Results 101 - 110 of 120 for raisin sauce for ham

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Place thick ham slices in a baking dish. ... until mixed. Pour sauce over ham slices. Heat at 350 degrees for approximately 1 hour. Baste periodically.

In medium saucepan, combine jelly ... the glaze over ham and put in oven. Spoon ... pie filling and raisins to boiling, stirring occasionally. Remove ... pan to cherry sauce. Bring to a boil. ... boat. Makes 3 cups.

103. HAM GLAZE
Combine all ingredients in order listed in 2 quart pan. Cook slowly for 1 hour. Serve over cooked ham slices.

Stir above in skillet or ... heat, stirring constantly until slightly thickened. Add peaches, beat thoroughly. To serve, spoon over ham as desired.

Mix brown Sugar Twin, cornstarch ... cranberry juice and raisins. Cook over medium heat ... from heat. Stud ham slice (fat only) with whole ... Pour half of sauce over ham slice. Bake at 350 degrees for 30 minutes or until glazed. ... 291 calories per cup.



106. HAM SAUCE
Put together in saucepan and thicken with cornstarch.

Combine lemonade, water, and raisins; cook over low heat for 5 minutes. Add pineapple and ... heat and add butter and spices. Serve hot over ham.

In medium size glass bowl, combine raisins, water, jelly and orange ... on high power for 3 minutes, stirring after 1 ... seconds. Serve over ham, pork chops or duck. Makes 1 1/2 cups.

Mix all ingredients and bring to a boil. Mix dry ingredients and add vinegar, water and raisins. Cook to a syrup.

Start oven at 325 degrees. Mix together ingredients for ham balls. Shape into walnut sliced ... greased pan. Mix sauce ingredients together, stirring until sugar ... 15 minutes. Serves 6.

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