Results 101 - 110 of 377 for meatballs pork chops

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Combine the first 10 ingredients; ... baking pan. Combine the sauce ingredients and pour over meatballs. Bake at 350°FF for 1 hr. Yield: 9 doz.

Brown meatballs in 1/4 cup hot fat. ... seasonings into fat. Stir in boiling water and sour cream. Add meatballs and bake 1 hour at 350 degrees.

Mix well; make small balls ... mushroom pieces. When meatballs are browned, pour gravy mixture ... baking at 325 degrees for 30 minutes. Makes 80.

Blend beef, pork, onions, bread crumbs, parsley, ... large skillet. Remove meatballs. Discard all but 4 ... 8 people. Preparation time: 1 hour.

Soak bread crumbs in milk, ... little water to drippings and 1 can of cream of mushroom soup. Pour over meatballs and bake 1 hour at 325 degrees.



Beat eggs, mix with milk. Soak torn bread in egg mixture. Mix all ingredients, shape into balls. Brown in 400 degree oven for 30 minutes. ...

Remove stems from bok choy; chop enough to measure 1 cup. ... portions; shape into meatballs. Enclose each in bok ... immediately. Makes 4 to 6 servings.

Or use 1 pound ground ... saucepan. Add the meatballs. Simmer 15 to 20 ... Add to the meat broth and cook, stirring until thickened. Add capers.

Mix all ingredients. Form in 1 inch thick, 2 1/2 inches long. Fry until brown. Bake at 350 degrees for 1 hour.

Mix all meatball ingredients together. ... onion in oil. Add tomato sauce, carrots, water. Bring to boil. Add meatballs. Simmer for 35 minutes.

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