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Results 1 - 10 of 26 for carob fudge
1. CAROB FUDGE
Mix all ingredients except peanut ... refrigerate. The more carob powder you add, the firmer the fudge. (Optional ingredients: 1 cup ... cup walnuts, finely chopped.)
2. CAROB FUDGE
Melt (low heat) butter. Add carob chips and melt. Take off heat, ... butter. Stir until blended. Spread out in greased square pan and refrigerate.
3. CAROB FUDGE
Melt butter, add honey. Sift in milk powder and carob. Add vanilla and nuts ... a thick smooth fudge. This can be achieved on or off the stove burner.
4. CAROB FUDGE
In pan, heat honey, and ... heat, stir in carob. Mix well. Add remaining ... into 2 inch squares. Store in refrigerator. Makes 2 1/4 lb. fudge.
Melt in saucepan. Combine melted ... Add 3 tablespoons carob chips or 2 ounces chopped ... Bake 10 to 15 minutes at 350 degrees. Makes 2 dozen.
6. CAROB FUDGE
In saucepan, heat honey and ... heat. Stir in carob powder. Stir in sesame seeds, ... firm, about 2 hours. Cut into squares. Makes about 16 pieces.
7. CAROB FUDGE
In 4-quart bowl, combine sugar, ... microwave; mix in carob chips and marshmallow creme. Stir ... in refrigerator. This fudge freezes well. Makes approximately 24 pieces.
8. CAROB FUDGE
Boil carob powder in water, stirring constantly, for 5 minutes until a smooth paste. Mix all ingredients and press into square pan. Refrigerate.
9. CAROB FUDGE
Place carob chips and peanut butter in ... well. Press mixture into casserole dish and chill. "O" shaped cereal(found in natural foods stores).
10. CAROB FUDGE
Heat honey and peanut butter until smooth and runny. Quickly add all other ingredients; mix well. Pour into 8-inch pan and refrigerate to ...
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