Results 101 - 110 of 168 for green tomato relish

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

Cook above in large saucepan with a scant 1/2 cup salt until tender, 15-20 minutes. Drain in strainer AT LEAST 1 hour (important). Put back ...

Mix ingredients together. Add 1/2 cup salt, let stand 1 hour. Drain and squeeze out all of juice. Bring everything to a boil; add vegetable ...

Mix together and bring to boil: 3 lbs. sugar 1 tbsp. celery seed 1 tbsp. whole allspice 2 tbsp. salt 1 tbsp. pepper Wash and prepare first ...

Mix ground vegetables. Sprinkle with 1/2 cup salt. Let set overnight. Rinse and drain. Add other ingredients; heat to boil. Simmer 3 ...

Mix the above; let stand 10 minutes; drain. 2 tbsp. mustard seed 1 tbsp. turmeric 1 tbsp. allspice 3 c. sugar 3 c. vinegar Mix this with ...



Add salt to chopped tomatoes, cover. Let stand 24 hours. Drain. Add 2 quarts water and 1 quart vinegar; boil 15 minutes only. Drain and ...

Grind tomatoes, onions and peppers. Sprinkle salt on vegetables. Mix well. Cover with boiling water. Cool and drain well. Add sugar, ...

Grind vegetables and drain for one hour. In large pot bring vinegar to boil with celery seed. Add vegetables and paste to vinegar and stir ...

Grind tomatoes, peppers, and onions coarse. Put together in pan and add salt let stand 10 minutes. Stir a little, drain. In a saucepan, mix ...

Peel large tomatoes, small ones may be chopped. Mix all ingredients, cook 10 minutes or until tomatoes change color. Put into jars, seal ...

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

 

Recipe Index