| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 43 for herbed pecans
Preheat oven to 350 degrees. ... Add rice and pecans and stir until coated with ... bay leaves; garnish with pecans and serve hot. 4-6 servings.
In heavy skillet melt butter. Stir in rest of ingredients. Toss until nuts are coated. Place in single layer on 15 1/2 x 10 1/2 x 1 baking ...
In heavy skillet, melt butter. ... pepper sauce. Add pecans and toss until nuts are ... often until nuts are brown and crisp. Makes about 4 cups.
I use the minced from ... pepper sauce. Add pecans; toss until nuts are ... Cool. Store in airtight container in refrigerator. Makes about 4 cups.
Melt butter in skillet and stir in spices, then pecans. Place in pan and bake at 300 degrees for 20 minutes. Stir often.
Melt butter and stir in all other ingredients with pecans last. Toss until well coated, ... and crisp. When cool, place in covered tin and store.
Begin with hard boiling 4 eggs; set aside to cool (this will be added to giblet gravy - 3-4 only). Mix 1/2 block melted butter, 1 teaspoon ...
Combine the first 5 ingredients in saucepan and simmer for 5 to 10 minutes until tender. Combine remaining ingredients in bowl and pour ...
Preheat oven to 325 degrees. ... in stuffing mix, pecans, and orange peel; add ... temperature for 15 to 20 minutes. Carve between ribs. Serves 6.
Crumble cornbread and set aside. ... reserved sausage. Add pecans, water chestnuts, herbs, salt and pepper. Toss ... enough for a 16 pound turkey.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables