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deep quiche
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deep quiche
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101.
SEAFOOD QUICHE
Saute broccoli tops in butter ... stir. Pour into
deep
dish pie crust and top ... brown on top. May need to cover crust with foil while baking.
Ingredients: 14 (cheese .. crust .. eggs .. half .. meat .. only ...)
102.
VEGETABLE-CHEESE QUICHE
Preheat oven to 350 degrees. Thaw vegetables and drain well. Beat in eggs and milk. Add veggies and cheese. Gently mix together. Pour into ...
Ingredients: 5 (eggs .. milk .. vegetables ...)
103.
HAM ASPARAGUS QUICHE
Beat eggs slightly. Add half and half and mix. Drain asparagus and ham. Combine and add 1 cup of cheese. Add to egg mixture and stir ...
Ingredients: 9 (asparagus .. crust .. eggs .. half .. ham .. salt ...)
104.
EASY QUICHE
In blender; eggs, cream, butter, nutmeg, salt and pepper to taste. In pie shells; 3 ounce Swiss and 3 ounce Cheddar cheese in each shell. ...
Ingredients: 8 (cheese .. cream .. eggs .. nutmeg .. optional .. shells ...)
105.
CHEESE SAUSAGE QUICHE
Preheat oven to 375 degrees. Fry sausage. Remove and drain on a paper towel. Saute onion and green pepper in 1 tbsp. fat. Stir together ...
Ingredients: 12 (crust .. flakes .. flour .. milk .. salt .. sausage ...)
106.
QUICHE LORRAINE
Fry bacon until crisp and drain. Place bacon and cheese in pie shell (which has been lightly browned in oven). Slightly beat eggs, add ...
Ingredients: 7 (bacon .. cream .. crust .. eggs .. salt ...)
107.
CRAB QUICHE
Mix together mayonnaise, milk, green pepper, onion, crabmeat, Swiss cheese and flour. Beat the eggs separately and add to mixture. Pour ...
Ingredients: 9 (crabmeat .. eggs .. flour .. mayonnaise .. milk ...)
108.
EASY QUICHE
1. In medium bowl, beat eggs until foamy - a blender does great. Gradually add soup and cream, mixing well. 2. Sprinkle cheese meat or ...
Ingredients: 7 (broccoli .. cheese .. eggs .. nutmeg .. shrimp ...)
109.
BASIC QUICHE
Cook pie crust in ungreased pan for approximately 12 minutes (to dry out) at 350 degrees. Saute onions and pepper in butter. Sprinkle meat ...
Ingredients: 13 (almonds .. etc. .. nutmeg .. onion .. ready-made ...)
110.
QUICHE LORRAINE
Heat oven to 425 degrees. Prepare pastry. Sprinkle bacon, cheese and onion in pastry lined pan. Beat eggs slightly; beat in remaining ...
Ingredients: 9 (eggs .. onion .. salt .. sugar ...)
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RECIPE PULSE
TRENDING NOW
NO YEAST PRETZEL DOUGH
SIMPLE CHOCOLATE ICING
BROCCOLI CHEESE SOUP
CHICKEN PROVENCAL
CHICKEN THIGHS BAKED EASY
OVEN FRIED CHICKEN
SLOW COOK PORK ROAST
VEGETARIAN BURRITOS
LENTIL SOUP
GERMAN RED CABBAGE
CREAM CHEESE CROISSANT
DRY HEAT COOKING CHICKEN
STIR FRY SWEET SOUR
MUSHROOM ALFREDO
GARLIC PARMESAN CARROTS
ZUCCHINI CARROT CAKE
LEMON SNAPS
CREAMED CHOWDER
FRUIT CAKES
CHICKEN PEAS CARROTS CASSEROLE
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RECIPES
READER SUBMITTED
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FRIED CABBAGE
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